2 Course Lunch Menu - £9.50 per head

Available Monday - Friday 12pm-5pm

Starters

Soup of the day
with fresh bread V

Freshly breaded Chicken Goujons
with a garlic mayo

Greek Hummus
with warm pitta stripsV

Smoked Mackerel Pâté
with creamed horseradish and bread

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Main

6oz Sirloin Steak Frites

Cajun Salmon served with couscous, mixed leaves and a herb dressing

Char Grilled ‘Piri Piri’ Chicken Breast Salad

Mixed Bean Chilli with rice V

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